Showing posts with label Handmade Nation. Show all posts
Showing posts with label Handmade Nation. Show all posts

Monday, May 7, 2012



MoshiMoshi Handmade
Spring/Summer '12


Double Deep V Sun Dress
$72

(available online!)


1.  2.

Wednesday, April 11, 2012

MoshiMoshi Handmade
Spring/Summer '12


Lace Back Sun Dress
$68

(available online!)
1. 2.


Friday, March 30, 2012

MoshiMoshi Handmade
Spring/Summer '12

Slate Chevron Knit Skirt

$48 each

(available online!)
1.

Friday, March 16, 2012

MoshiMoshi Handmade
Spring/Summer '12


Double Deep V Dress
$72- $78 each.

(available online!)
1. 2. 3.


Soon I will get back to writing about my life!.
Soon!

Friday, March 9, 2012

MoshiMoshi Handmade
Spring/Summer '12


Handpainted Leather Bracelets
$18 each

(available online!)
1. 2. 3.

Thursday, March 8, 2012

MoshiMoshi Handmade
Spring/Summer '12


Beaded Triangle Earrings
$28

(available online!)
1. 2.

Monday, March 5, 2012

MoshiMoshi Handmade
Spring/Summer '12


Lace Back Sun Dress
$68
 
(available online!)
1.  2.  3.

and!
New labels.


Thursday, February 23, 2012


MoshiMoshi Handmade
Spring/Summer '12


Crochet Swing Top
$48



Friday, February 3, 2012

Complete inspiration.
I've added a resolution to my 2012 list


*Learn machine knitting

 
I might be obsessed.

Monday, January 30, 2012

Monday, January 23, 2012


Choco Cookie Cakes
(my working title)

Recipe from "The Vegan Cookie Connoisseur" by Kelly Peloza

This recipe is a favorite within my friends.
Possibly the softest and most delicious cookie/cake dessert.

A friend of mine makes these for a few occasions over the year.
I've tasted (devoured!) this recipe in cake and cupcake form.

Here I try them for the first time as free form giant cookies!

Ingredients:
(I doubled the recipe!)

1 cup margarine (vegan)
1 1/2 cups sugar
2/3 cup brown sugar
3 teaspoons vanilla
2 cups soy milk
4 2/3 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
1 1/3 cup choco chips (vegan)

*Preheat oven to 350.

Step 1. 
*Cream together margarine, sugars, and vanilla.

Step 2. 
*Add flour, baking soda, salt, and choco chips

Step 3. 
*Stir until completely combined.

Step 4. 
*Place batter in pan.
*Cake, cupcake, and cookie sheets all work
(Ensure cookie sheets are lined with parchment paper)

I free formed the batter on cookie sheets. About 1/4 cup size  batter balls.
Cookies will rise slightly, not as much as non-vegan cookies.

Step 5.
*Bake!
*Cupcakes take about 15 mins
*Cookie shapes about 13 mins
*Cake form about 20 mins.
*Remove immediately from pan

I just sit by the oven and watch them!
Best when taken out slightly undercooked!
(which is ok! no eggs! woo!)


Step 6.
Eat.
and
Enjoy!

Thursday, January 12, 2012

Wednesday, January 11, 2012

Tuesday, January 10, 2012

I few new items added to my shop



Monday, October 17, 2011

I'm the face of MissMisoDesigns, handmade crochet scarfs by my color-genius sister.

New to shop.
Under The Warm Sun Scarf...cause we can pretend it's still warm out right?

Tuesday, September 6, 2011

Pillows

Finally puchased a few pillows for my living room.

Going Hunting Red and Cornstalk Screen Printed Pillow




Sunday, July 31, 2011

MissesRunningFox

Stylized and photographed by me.









Thursday, July 14, 2011

Polly Wants an Outfit.

Too cute for words!



Dress up doll necklace!

By VectorCloud, $43